Delivery Menu
• WEEK OF OCTOBER 5 •
Squash Bisque
apple, ginger, lemon, chive
Yam Peanut Stew
tomato, coconut (chicken or veg)
Pesto Baked Meatballs
basil, arugula, pine nut, parmesan
Stuffed Acorn Squash
beef bolognese or spinach chickpea
Rice Pilaf
tofu, peas, carrots, fried ginger
Roast Sweet Potatoes & Carrots
chive oil, brown butter, honey

