Delivery Menu
• WEEK OF SEPTEMBER 2 •
Puree of Zucchini-Pea Soup
basil & lemon (vegan)
Malaysian Curry Roast Chicken
(boneless thighs) cucumber & onion
Baked eggplant, tomato & zucchini
basil & parmesan
Carrot Bisque
fresh turmeric, ginger, coconut milk (vegan)
Cajun Style Shrimp
paprika, garlic, lemon & parsley
Grilled NY Strip Steak
garlic, rosemary & lemon marinade
Roasted Broccoli
lemon zest, tomato & parmesan
How to Order
Orders must be placed by noon on Friday for delivery in NYC Monday evenings. Use the form below to begin the process. Once received, we’ll be in touch to review dietary and portion needs, and provide a custom quote.